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At UP Health System - Portage, providing an excellent patient experience is at the heart of everything we do. This includes not only providing the highest quality patient care, but offering exemplary customer service by creating an environment that puts our patients at ease. We accomplish this by embodying a patient-centric culture while supporting positivity and the growth of our employees both professionally and personally. An exciting opportunity is now available in our Food Service Department. Our Food Service team takes great pride in providing nourishing, high quality food to patients,... more ->
Additional Information On-Call, Pay: $25.22-$31.53/hour Job Number 24075701 Job Category Food and Beverage & Culinary Location Waikiki Beach Marriott Resort & Spa, 2552 Kalakaua Avenue, Honolulu, Hawaii, United States VIEW ON MAP Schedule Part-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all... more ->
Ben jij klaar voor een nieuwe uitdaging om een deel uit te maken in een ambitieus bar team? Jij bent een pro in het mixen en matchen van de juiste ingrediënten, waardoor gasten keer op keer een onvergetelijke cocktail ervaring beleven! En weet je wat het leuke is? Als bartender kan je, je creativiteit kwijt, zodat gasten telkens opnieuw verrast kunnen worden. Met jou talent zorg je voor een leuke en ontspannen sfeer in de top van het Westcord Fashion hotel, want THE SKYY IS THE LIMIT! Ben jij klaar om onze SKYYbar als bartender naar een nog hoger niveau te brengen? Dan staan wij open voor een... more ->
As a Dutch organization with a single director/owner, we are a financially sound and independent company, in which we even own the real estate. Growth in the Netherlands is our ambition and we opened a new hotel in Amersfoort in February. This is the 34th hotel in our chain. Will you soon ensure that our guests can eat well? Do you enjoy working with standards and a number of specials? And you get energy from training (and encouraging them to grow) your employees? As a cook, do you prepare and present our guests the most delicious dishes in Bastion Hotel Zaandam? Do you make every meal a... more ->
What You Will Be Doing Set up various styles of meals for events, including but not limited to sit down meals, buffet, and social setting Provide excellent guest service to each of the settings listed above Provide proper cleanup during and after an event Reads, understands, and carries out all instructions as outlined on BEO (Banquet Event Order), or as directed by management Serves and busses tables properly and timely Set up breaks and functions in a decorative and pleasing manner Complies with house rules and policies, and safety standards Perform other duties as assigned by management... more ->
Kitchen Staff/Food Service Worker Masonicare at Mystic Senior Living Community - Mystic, CT Evening Shift - 20 hours per week Entry Level Opportunity! No prior experience is required! Masonicare at Mystic is a residential community. A Food Service Worker primarily functions as a dishwasher - he/she cleans and maintains dishes, glasses, silverware, pots and pans, floors, equipment and any other task asked of them. In addition, a food service worker may assist with other kitchen specific tasks, including taking orders and service food as needed/requested. Requirements: On the job training will... more ->
Able to speak, read and write English. Demonstrates excellent customer service skills on a daily basis. Understands and practices Values and Actions. Exemplifies the concept of a team player. Demonstrates an attitude of respect towards fellow employees. Promotes conflict resolution Maintains kitchen in a clean, neat and organized manner using proper sanitation methods. Completes daily cleaning schedule. Wraps desserts for the Ivy Café and Espresso Bar. Maintains current Food Service Handler permit. Adheres to dress code. Practices good hygiene and is neat in appearance. Wears identification... more ->
Welkom bij onze Nederlandse hotelketen, waar onafhankelijkheid en financiële stabiliteit hoog in het vaandel staan! Met één inspirerende directeur en ons nieuwste pareltje in Amersfoort, het 34e hotel in onze keten, hebben we een duidelijke ambitie: groeien in Nederland! Maar hier hebben we jou bij nodig als restaurant manager! Als Shiftleader Restaurant ben jij de ultieme gastvrijheidskoning(in) die samen met jouw crew het restaurant runt! Jij bent de restaurant manager die ervoor zorgt dat onze gasten op hun wenken worden bediend. Met een hands-on mentaliteit en een passie voor teamwork... more ->
At Danbury, you don't just clock in at a job. You walk in the door to a work family who wants to make the day count. We truly believe our employees and residents are a family that comes together to enjoy the good things in life, including one another. When our employees feel special, so do our residents. That's the Danbury Difference We are currently seeking applicants for an Executive Chef position. Responsibilities include but are not limited to: The executive chef will plan, organize, develop, inspire and direct the overall operation of Dining Services to assure that delicious quality... more ->
Do you enjoy preparing delicious meals? Are you compassionate and have a longing to serve individuals who may struggle with health and physical limitations? Would you like to foster your passion for the culinary arts? If you are interested in joining a team that recognizes your dedication and passion for excellence in food and hospitality, consider joining our team of food professionals. At Regency at Lansing West, a beautifully-crafted meal can put a smile on someone's face and make their day. At Ciena Healthcare, we take care of you too, with an attractive benefit package including:... more ->
Able to read, write and speak English. Understands basic cooking terminology. Foods are cooked according to sanitation and safety regulations. Takes and records food temperatures as applicable. Demonstrates excellent customer service skills on a daily basis. Understands and practices Values and Actions. Exemplifies the concept of a team player. Demonstrates an attitude of respect towards fellow employees. Promotes conflict resolution. Maintains kitchen in a clean, neat and organized manner using proper sanitation methods. Completes daily cleaning schedule. Bakes and wrap desserts for the Ivy... more ->
Job Description $18.00-$20.00/hour Plus Tips! AM and PM shifts Free parking Free meal every shift Full Benefits Approximately 80% paid medical premiums, depending on the plan Career development and opportunities for advancement SSP America operates several restaurants throughout the Salt Lake City International Airport . Our portfolio includes local favorites like Rooster's Brewing, Uinta Brewing, Panda Express and Blue Lemon . Our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the... more ->
Today's Special Opportunity Line Cook Working on the kitchen line is a team sport and gives true meaning to the phrase there is no I in team . You create culinary masterpieces together and are the heart of the Gov Club dining experience. We are looking for talented individuals that thrive in a fast-paced environment. Line cooks will prep, cook, and season all food according to the recipe and have an up-to-date knowledge of the menu. Qualifications: The ideal candidate will be familiar with all phases of food preparation and related techniques and be able to meet the physical demands of the... more ->