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How would you like to be paid for five days but only work four*? Our colleagues' wellbeing is at the heart of everything we do at OFG, so we're always looking for new ways to improve everyone's work/life balance. We're taking part in a trial of the 4-Day Working Week, meaning that you could be working one day less a week (or equivalent). 4DWW will be rolled out within our school, when we have a full complement of staff, and within the next year - so there's never been a more exciting time to join us! Job title: School Cook Location: Brinksway School, Stockport Pay: Up to £18,000 per annum... more ->
Deputy General Manager. Assistant Manager. Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023. Join our iconic Pizzerias as the second-in-command, where you'll lead with flair, honing your business skills. Dive into P&L management, seize sales opportunities, and drive your Pizzeria to commercial success. As a key player, you'll recruit, train, and coach a dynamic team, creating an unforgettable experience for customers. With development programmes and dedicated support, this is your chance to showcase your talent and elevate your... more ->
ASDA Hale Barn We're looking for an Asda Cafe Customer Services Assistant who will be the face of our business, delivering exceptional customer service. You'll join a team that takes real pride in what they do. As a Customer Services Assistant, you will contribute to a passionate and friendly team, working in a fast-paced environment. You'll get given every opportunity to progress within a company that invests in its people, and rewards and recognises employees who go above and beyond. We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package... more ->
Rudy's has entered the chat Position: Floor Server Salary: £12.00/hour (+ Tips + Tronc + Bonus) We are here and we want you to come join our lively Famiglia! About Rudy's: We originated in Manchester 2015 with a simple vision: Experience is great, but passion is everything. Fresh dough made daily, the finest Italian ingredients, and just 60 seconds in the oven. Perfetto! Our vision remains at the heart of everything we do. Ok, let's get down to the good stuff What we offer: Competitive rates of pay - Tips, tronc and 75p per hour guest experience bonus Development, development, development! In... more ->
Duke of Glouchester - Assistant Manager Vacancy - Full Time - Up to £12.92 per hour We are looking for an Assistant Manager to join our talented management team. What we offer our Assistant Managers: Annual profit share, ensuring you share in the success of the company 30% discount on food and drink across our pubs and inns for you and friends and family 50% off food when on shift Discounted stays click apply for full job details more ->
Start an exciting new chapter in your hospitality career at Hickory's Smokehouse - BBQ is happiness! So what do you really want to know? We're looking for a Sous Chef to join our passionate brigade of BBQ enthusiasts, you will be responsible for the kitchen in the Head Chef's absence, and in doing so you will be working towards becoming a Head Chef yourself click apply for full job details more ->
Pryors Hayes Golf Club have a job opportunity to work alongside our experienced head chef to assist in our busy kitchen. the role would consist of day-to-day cooking for our members, golf society's functions, weddings and events. You would be required to work between the opening hours of 8am-10pm weekdays and weekends, business depending Benefits Free golf membership to use in your spare time Free park click apply for full job details more ->
Job Title: Sous Chef Sous Chef Hatton, Warrington Wednesday - Saturday Salary £25,000 + Shared Tips + Growth Are you a culinary wizard ready to step into a leadership role as a Sous Chef? Join our vibrant team at a bustling Pub and Restaurant nestled in the heart of Hatton, Cheshire. We take pride in serving delectable dishes crafted from the freshest ingredients right in our kitchen. Sous Chef Requirements: 3 years of kitchen experience Currently in a Junior Sous or Chef de Partie position, eager to advance Willingness to cover holidays, ensuring seamless kitchen operations Excellent... more ->
Our client is a well renowned FM company based in the North west who specialise in HVAC & Commercial Catering maintenance and was founded in the 1960s. Currently due to continued expansion in the North West a Commercial Catering Engineer is required to carry out Service, Maintenance and reactive work across the North West. Commercial Catering Engineer Position Overview Responsible for repairing an click apply for full job details more ->
If you insist on delivering top-notch service and thrive in a vibrant atmosphere, we'd love you to indulge your passion for exceptional food and drink as our Assistant Manager . We're looking for someone to help take the helm in delivering outstanding service that keeps our customers coming back for more at The Hayhurst Arms, Bostock Green! There's plenty in it for you: Your Bread and Butter Basi click apply for full job details more ->
This is a great opportunity to join a fantastic restaurant business, delivering high quality dining and events, where you will have the opportunity to develop a career and feel part of the friendly team from day one.You will work alongside some great people, and the business is only at the start of its expansion, which will mean career progression and having the opportunity to continue to hone and. . click apply for full job details more ->
Package for Operations Manager £35,000 Pension and healthcare Lunch providing on shift Monday to Friday operation 7am to 3:00pm (evenings for events when required) Contracted to 40 hours per week Paid overtime for events Company Information - We are currently working with a specialist contract caterer managing a well-known fashion brand in the Stockport area click apply for full job details more ->
The original Hickory's Smokehouse in Chester is looking for an experienced, high volume, guest focused General Manager. Hickory's Smokehouse first opened in Chester in 2010 and is a much-loved restaurant & bar, on the vibrant restaurant scene in Chester. For over 14 years Hickory's Chester has been serving up smokin' BBQ, cold beer & cocktails - known for its welcoming guest experience 2024 is set click apply for full job details more ->
Assistant Manager Vacancy- up to £32,897.28- Full time We are looking for an Assistant Manager to join our talented management team at The Pointind Dog in Cheadle Hulme. What we offer our Assistant Managers: Annual profit share, ensuring you share in the success of the company 30% discount on food and drink across our pubs and inns for you and friends and family 50% off food when on shift Discounte click apply for full job details more ->
Head Chef Waggon and Horses, Congleton, Salary up to 40K, plus bonus and benefits. Join the family at The Waggon and Horses today weve got lots to offer you! Monthly Bonus scheme A 25% discount on food, drink, and accommodation through the employee discount card 50% off food during shifts Exclusive discounts at over 800 retailers through our employee reward scheme 28 days paid annual leave and holiday click apply for full job details more ->
Company Description As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Farmhouse Inns, where we're big on quality as we are with our portions, which is why our carveries slow-roast o click apply for full job details more ->